Chateau Troupian, Haut Medoc

 Grape varieties :

72% Cabernet Sauvignon, 25% Merlot, 3% Petit Verdot

Origin : Médoc 

Soil :

Sand-gravel

Colour :

Very deep crimson robe, brilliant with violet tinges.

Nose :

Fruity-spicy nose, complex, with aromas of cherry.

Palate :

Fleshy mouth, balanced and persistent with notes of black fruit and vanilla.

Recommendations :

Grilled red meat, matured cheeses.

Serving condition in C° : 15-16°C 

Cellar potential :

7 years during which time the sensorial profile will develop