Chateau de Fesles Chenin Blanc Sec La Chapelle

Designation :

Anjou Blanc AOP

Grape varieties :

100% Chenin Blanc.

Origin : Loire valley.

Vinification :

Manual harvest, vinification in oak barrels of 400 litres, aged from 2 to 4 years for 12 months. The wine is oak aged on fine lees for 6 months, with a weekly batonnage.

Soil : Schist.

Colour :

Attractive yellow colour with bright reflections.

Nose :

It has very intense floral aromas of fern, lime and elderberry.

Palate :

Nice balance with a pleasant acidity. This wine has a nice aromatic complexity with flavours of dried fruit, elderberry and toast. A very pleasant and long finish.

Recommendations :

Perfect with fish in sauce, various seafood, or white meats.

Serving condition in C° : 10°C - 12°C.